ThaiSo Catering is run by Tanyachanok (aka Pen) and Tom Bishop, a husband-and-wife team based in Headcorn, Kent.
Pen was born and raised in Thailand. She follows in the family tradition; her family ran a lunchtime eatery in the Peninsular Plaza shopping mall in Bangkok when she was growing up. She is passionate about cooking fresh food and brings with her a wealth of knowledge of various different Asian / South East Asian cuisines.
Tom helps run ThaiSo Catering when not working as Tech Lead for Explori, a specialist internet-based market research platform specialising in the events and exhibitions industry.
Tom and Pen met in Thailand whilst Tom was working there for several years, and moved back to the UK in 2010 with her then-young family in tow.
Pen started cooking for family and friends and was urged to take it up as a business by everyone who tried her food. ThaiSo Catering is the result.