Pork Panang Curry - 350g (chilled / frozen)




Awesome stir-fried sweet dry curry with pork and green beans. Portion size is 350 – 400g which is a decent sized portion for one hungry person!

Preparation instructions:

Reheat in the bag: Submerge the bag (unpierced) in a pot of gently simmering water for 15 minutes until the contents of the bag are piping hot.

Microwave (800W): Pierce the bag to allow steam to vent and cook for 2 mins 30 secs. Ensure the contents of the bag are piping hot. When taking the bags out of the microwave be sure to wear oven gloves and beware of the hot steam.

Allergy info: contains shrimp, dairy, gluten

Additional information

Weight N/A

Chilled (use within 5 days of production), Frozen (use within 3 months)