Delicious vegan Thai red curry with mixed vegetables. Portion size is 350g which is enough for one person.
Reheat in the bag: Submerge the bag (unpierced) in a pot of gently simmering water for 15 minutes until the contents of the bag are piping hot.
Microwave (800W): Pierce the bag to allow steam to vent and cook for 2 mins 30 secs on full power. Ensure the contents of the bag are piping hot. When taking the bags out of the microwave be sure to wear oven gloves and beware of the hot steam.